Lunch as served on a Qantas 747-400 from Sydney to Los Angeles today.
A tuna niçoise salad with grapefruit/orange, "kitchen pantry" rice
pudding, mini toblerone, jila mints and an Estate Range Pinot Grigio.
stef747 • traveller • pilot • youtuber
2 Comments
2 whole beans! 🙂
Yes, I got 1 bean but asked for an extra one as I was hungry!